Burger Day

Yes, today is Burger Day, when we can celebrate the good old hamburger in all its juicy glory!

The hamburger is not just a fast-food favourite. It is also a staple at barbecues and general meals at home.

There are so many different fillings available, and types of bun.
My favourite bun is a brioche one - a little bit of sweetness to it.
Filling-wise, it’s a nice beef or lamb burger with lettuce, tomato and cheese, and a nice coleslaw and beetroot mix on the side.

And for those who want or need low-carb, you can make a nice burger stack using lettuce leaves instead of a bread bun. The so-called “naked” burger.
It looks great to me, I must say!

So, do you like burgers?
Are you with a bun or without?
What are your favourite fillings?

Let’s share all things burgers today…and pass the ketchup!